No fail risotto which will make people love you.
Do you have an abundance of zucchinni in your garden? I don’t but friends do and they are generous about sharing. Aside from making zoodles I’ve been using the following recipe to use up the lovely garden goodness. Since I hate when bloggers give you nineteen paragraphs of a story before getting to the recipe, […]
With my college girl coming home, bringing her roommate (whom we love to pieces) and a few more events and guests coming up I thought it was time to make some Irish Cream. The recipe was my Nana’s and I’ve tweaked it a bit to reflect my tastes. This makes a lovely gift for your […]
When stuck inside with another foot of snow piled up against the door what else is there to do but cook? Oh, I could work (overdue article) or clean (yeah, right) but there is something satisfying about heating up the oven and filling bellies in this kind of weather. So I baked an applesauce cake, […]
What do you do when your CSA delivery of zucchini is so abundant as to send the troops running for cover when they see it? Why you douse it in sugar and cinnamon. Of course in our current 100+ temperatures you should wait until the evening or do what I do and up the a/c […]